Bring the magic of Snap Pea to your next event
We’re more than a catering company
We offer catering for a wide range of gatherings including weddings, corporate events, social functions and beyond. We can take care of everything, including incredible food, impeccable service, coordinating rentals, bartending, as well as setup & cleanup.
Throughout the process, you’ll be working directly with our executive chef, from crafting a totally personalized menu based on the produce that will be in season to overseeing the event itself. And we never commit to more than one event per day, so you know you’ll have our undivided attention.
We don't have menu packages or pre-set pricing because every event is totally different. Our custom menus are designed entirely around what beautiful produce is available at the time. Our services start at between $2500-$3500 (depending on the season).
Want to try our food first? Check out our pop-ups.
Local sourcing
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Community investment
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Supporting our staff
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Delicious food
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Creative menus
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Local sourcing • Community investment • Supporting our staff • Delicious food • Creative menus •
Our values
We bring our core values to everything that we do. It means that we definitely won’t be your cheapest catering option, but we will be the one that you’ll be proud to be working with.
Past menus
every menu is unique for each of our events. here's a few of our favorites from past pRIVATE EVENTS.
Ready to work with Snap Pea?
Reach out with your event details and we can start the conversation!
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We do not provide that directly, but we are happy to coordinate and manage a rental order on your behalf.
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We can provide bar service if needed. We don’t sell alcohol, so the client is responsible to purchase any alcohol (we are happy to make recommended quantities and help estimate quantities).
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We don’t have any set prices of packages as every event is custom, but our event pricing generally starts at between $2500-$3500 (depending on the season) with a per head cost typically starting at $100/guest for seated meals.
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We will travel anywhere you’d like! Events that are more than 40 miles from downtown durham will incur a travel surcharge.
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Equipment rental needs will depend on your menu, event size and possible access to any existing equipment. We’re happy to cook in your home kitchen when possible.
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Because all of our menus are completely custom, we can ensure that your menu accommodates any dietary restrictions you’d like. For any additional dietary restrictions of guests, we handle on a case by case basis to ensure that every guest gets a good meal that they can eat. This may involve menu substitutions or omissions.
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We do not offer a “kid’s menu,” but are happy to work with you to create a menu that will be able to be enjoyed by everyone. For billing purposes, any kids who have their own place setting and chair will be counted as a full guest. There is no charge for any kids who do not have their own chair and place setting, but of course they are still welcome to eat.
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We ask for a final head count 2 weeks prior to your event.